Hubby (half Ibo,half yoruba) said i nailed it,afta it went down wt yellow garri. So if you want to know how to prepare white soup, let’s start our overview. Even more, you can combine oha leaves and fluted pumpkin leave (ugu) to make this soup. 1 medium sized Smoked fish. Put the lid back on the pot and cook the soup over medium-high heat for 5 minutes to soften the leaves. This soup is prepared by most tribes in Nigeria in many different ways. Dooney dearie, u r simply God-sent! Ladle the soup into 4 serving bowls and serve it with cassava fufu on the … It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. How to Cook Ora Soup [Video] Ingredients for Oha Soup. Cover the pan and cook over high heat until all the pieces of coconut have melted. Ora (Oha) Soup is special because the tender ora leaves used in preparing this soup recipe are seasonal unlike their bitterleaf counterpart which can be found all year round. Oha Soup and Pregnancy. oha leaf, Small size of uziza, tiny seed of uziza, Quaker oat (in place of cocoyam), Mr chef seasoning, Salt, Crayfish, Ginger and garlic Foodiescene/ Pat's Kitchen Goat offals pepper soup and white rice A bunch of Oha leaves. Oha leaves. Oha soup is a meal top-rated in the eastern parts of Nigeria. Uziza leaves. Add 2-3 broth cubes to the meat and cook for some 4-6 minutes. NIGERIAN OHA SOUP AND HOW TO PREPARE IT Then Shred your Ora leaves and Utazi leaves into small bits, wash and set aside. Achi Soup with Oha, prepared with achi thickener is a quick, easy and convenient way to prepare Nigerian soups that use cocoyam as thickener. Uziza Soup. Remove the lid and stir in the pieces of oha leaves. I especially like dry fish in oha. Season and boil your meats with the stockfish until tender. How to Prepare Achi Soup- Nigerian Dishes Achi soup is an easy Nigerian soup recipe that is commonly prepared with different vegetables; this can be served with eba or … Tnx for the compliment dear. Ora (Oha) soup is native to the South Eastern Nigeria. I jst reproduced ur version of ‘Ofe Uziza’ ds evni, tell u wot, sis! Due to the nature of the soup, it is usually thickened with any of the following; Achi, Ofor, cocoyam paste, or Egusi. 2 pieces of habanero pepper. Taste the soup and add salt according to your taste. Uziza Egusi soup stands out well as the Uziza leaves (piper … Beef Stock. 74 homemade recipes for achi soup from the biggest global cooking community! Mrs Ekwueme, from Imo State, said Uziza is her best soup and that two big pots of Uziza do not last up to three hours before they are exhausted because of the high patronage. People call it white soup because palm oil is not needed in the preparation. I'm an ora soup lover too. This West African dish made with a local melon seed (Egusi) and leafy green vegetables. Oha soup is one of the most delicious soup that is popularly made and eaten by the people of igbo( eastern Nigerians), made with leaves of a tree called oha leaves. Is that the … History of Oha Soup. Oha Soup is traditionally thickened with cocoyam paste (ede ofe), though Achi /Egusi or Ofor can also be used. It is often referred to as Ora. Glory Ikeke. it’s a delicious and mouth watering recipe. Add the blended/ pounded cocoyam paste or achi (before you add achi to your soup, make sure you dissolve it in a little water, if not your soup will cake up). Now that you know the ingredients and how to cook oha soup, you can spice up the original recipe by adding other popular ingredients of Nigerian cuisine. Connect with us. It is a very traditional soup similar to the bitterleaf soup but cooked with Ora leaves. In my recipe, I used achi because I could not get […] Achi soup is a simple thick soup cooked with a thickener known as achi; it is one of the easiest soups in Nigeria just like Oha soup and Egusi soup. In order to prepare Oha soup with achi, first of all we need to simmer the water and then cook the shaki (cow tripe) and fish until it becomes soft in the deep pan. 2 handfuls of Oha leaves. Oha soup is very popular soup in the eastern part of Nigeria, so we’re going to be looking out how to cook oha soup with achi and how to cook oha soup with cocoyam. The two basic ingredients in making oha soup are the oha leaves and cocoyam- ede ofe. Not only dt, I also made Oha soup n Ayamase stew….for d 1st time! How to prepare oha soup with achi. Wow, your oha soup looks very delicious, wish I could take it out of the screen and eat it. Note: It is important not to use a knife to shred the Ora leaves. Bunch of uziza laves or seeds. It serves a s a good replacement to cocoyam. in order to cook a tantalizing pot of Oha soup, you’ll need to 1. Coco yam (boiled and pounded or processed in the food processor then added to the soup.) This thickener could be traditionally . 2 wraps of Ogiri. I've been cooking the soup for years now, so I'm kinda a pro in that aspect but I'd check out your blog for other foods. Uziza Egusi soup is just a twist on the regular egusi soup made with pumpkin leaves. Achi is used to thicken the oha soup. 8 small corms of cocoyam (achi or ofor) for thickening. I used only achi to thicken to soup my mum love to use cocoyam to thicken it the grandma style. Wash the cocoa yam twice with clean water, then boil. 1. How To Cook Oha Soup. Oha soup is made in a similar way to ofe onugbu in that it is made with a thickener. Adjust the salt and serve the soup. Add the pomegranate leaves (oha) and cook for about 5 minutes. The leaf is medicinal; it retains its greenish leaves throughout the year. Oha soup can be prepared with egusi, achi or cocoa yam as thickner. Achi Soup With Oha Leaves – Photo Source: https://www.pulse.ng Most importantly as i always advice, you should make sure you thoroughly wash and clean any meat or fish you decide to use, and make sure also you cook it very well for a longer time for in the case of meat, while in the case of fish , you should just make sure it is well processed before use. Furthermore, you can decide not to use any other vegetable but uziza leave. 1 Like 1 Share; Re: How Can I Prepare Oha Soup. There is nothing unique with the soup because the necessary soup texture can be made to go with other leaves, the only distinct nature of the soup is the leaves used. 100ml palm oil. 5. Assorted meat. You can use pounded yam to prepare this kind of soup. How To. How to Cook Oha Soup: The Ingredients . Cover n cook for 2mins. OR; Ground ofo; OR. Non traditional ones like. Entertainment Train. 40mins Ingredients. Wash ur oha n uziza, cook for 1min now add salt to taste n cook for anoda 1min. Seasoning cube. Hope u find something on the blog u like. Uziza leaves for extra flavour – a few leaves or grind a couple of uziza seeds. Oha soup isn’t exactly a go-to kind of soup because the main ingredient, Oha leaves, is a seasonal one. Add the coconut paste in small pieces then the palm oil. 1. Achi soup … What Are The Ingridients by Onyinyechimara(f): 9:02pm On Jan 27, 2013; I have two questions 1) please can you / anybody take me through how to prepare ofe nsala/ white soup 2) please what's achi? Achi can be used in oha soup instead of cocoyam as a thickening agent. Traditionally, people cook this soup with catfish. There is also Afia Efere, another kind of white soup usually preferred by the Efik people. OR; Ground Achi. You can add more water if you feel the soup is too thick. 3 Cocoyam pieces. If you don’t have cocoyam or do not want to make use of cocoyam, oat powder is a great alternative to use thicken the soup. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. See recipes for Oha Soup Recipe, Achi soup, Achi soup and fufu too. Salt. 1 medium sized Stock fish. Stir in the oha leaves and cook the soup for 5 minutes. 5. Thank u4 putting dis special soup up here. Add the pepper, the Igbo ogre and the crab mince and cook for 10 minutes. Yur oha soup is ready. Check out some of the tastiest varieties of oha soup. After that, peel off the outer back and pound. uziza soup Note. #grinningexcitedly#. When you have a sizeable volume of stock that you think will cook the soup, add the blended tatashe and ata rodo. , tell u wot, sis as Miyan Gushi in Hausa, ofe Egusi in and! Vegetable but uziza leave 74 homemade recipes for achi soup and how to prepare it add the blended tatashe ata! 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